Tuscan Cannellini Kale Soup with Turkey

Tuscan Cannellini Kale Soup with Turkey

INGREDIENTS:6 oz carrots4 oz of kale4 cloves garlic2 shallots4 teaspoons Rocky Mountain Olive Oil Tuscan Herb Olive Oil2 cans cannellini beans1 lemon2 lbs ground turkey2 Tablespoons Zesty Italian Se…
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Basil Pesto

Basil Pesto

INGREDIENTS:1 cup of basil leaves, loosely packed1/4 cup of pine nuts1/2 cup grated Parmesan cheese1 clove garlicA pinch of salt1/2 cup of any Rocky Mountain Olive Oil Extra Virgin Olive OilDIREC…
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Blood Orange Vinaigrette

Blood Orange Vinaigrette

INGREDIENTS:3 Tablespoons Rocky Mountain Olive Oil Blood Orange Infused Olive Oil3 Tablespoons Rocky Mountain Olive Oil Tangerine Dark Balsamic Vinegar3 Tablespoons mayonnaise2 Tablespoons w…
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Garlic Wedge Potatoes

Garlic Wedge Potatoes

INGREDIENTS:2 medium Russet potatoes, cut into wedges1 1/2 Tablespoons Rocky Mountain Olive Oil Garlic Infused Olive Oil1/2 teaspoon paprika1/2 teaspoon parsley flakes1/2 teaspoon chili power1/2…
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Aioli

Aioli

INGREDIENTS:2-3 small cloves garlica pinch of salt1 egg yolk1/2 teaspoon of water1 cup any Rocky Mountain Olive Oil Extra Virgin Olive OilDIRECTIONS:Using a mortar and pestle, pound the garlic wi…
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