Harissa Roasted Chickpeas

Harissa Roasted Chickpeas

Ingredients:1 15 ounce can garbanzo beans, drained and rinsed2 teaspoons Rocky Mountain Olive Oil Harissa Olive Oil (or any of your over favorite spicy / herby olive oil)1/4 teaspoon salt, or to taste…
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Larded Herb Pork Tenderloin

Larded Herb Pork Tenderloin

INGREDIENTS:1 pork loin4 Tablespoons whole-grain mustard3-4 Tablespoons fresh parsley200 g of streaky bacon1 Tablespoon Rocky Mountain Olive Oil Rosemary Infused Olive OilSalt and pepper to tast…
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Serrano-Honey Glazed Lamb

Serrano-Honey Glazed Lamb

INGREDIENTS: 4 lb boneless leg of lamb (ask your butcher to help you out with this if you aren’t up for boning it yourself!)For the marinade: 1 Tablespoon coarse sea salt1 Tablespoon freshly crac…
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Maple-Glazed Bacon Wrapped Pork Tenderloin

Maple-Glazed Bacon Wrapped Pork Tenderloin

INGREDIENTS: 8 to 10 slices of steaky bacon, long enough to wrap around the tenderloin1 lb pork tenderloin, at room temperatureSalt and pepper1 Tablespoon of Rocky Mountain Olive Oil Garlic Infused…
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