Highly aromatic, savory and zesty. The crispness is perfect for classic Mediterranean cuisine. Create superb vinaigrettes for Greek or Caprese salads - this white balsamic will keep your greens looking as fresh as the day they were picked! Dress potatoes, lamb, or chicken. Toss with roasted vegetables for fabulous herbal flavor.
Olive Oil Pairing Recommendations: Tuscan Herb, Basil, Milanese Gremolata, Garlic, and Eureka Lemon.
Recipe Ideas: Panzanella Salad with Mozzarella Fresca