Recipes

Succulent salmon fillets marinated in a flavorful blend of our Peach Balsamic Vinegar soy sauce, ginger, and garlic. The salmon is then seared to p...

Onions and garlic sauteed in our Milanese Gremolata Infused Olive Oil dance with smoked paprika and chickpeas in a flavorful broth, while fresh spi...

Looking for a quick, but healthy snack? Try our 2 Minute Tzatziki Sauce! Made with rich extra virgin olive oil and refreshing Cucumber White Balsam...

One of our favorite grilled goodies this summer is Elotes, also known as Mexican Street Corn. Sweet ears of corn are grilled with our Chipotle Infused Olive Oil until they're lightly charred, then slathered with creamy lime topping, spices and cotija cheese. Make it for friends and family and watch. Them. SMILE!

Citrus & summer lovers unite! This dish includes a zesty lemongrass chili rub, fresh orange juice and a crunchy cucumber/Shitake/shallot toppin...

SERVES 4 PREP TIME: 15 MINS COOK TIME: 20 MINS TOTAL TIME: 35 MINS 195 CALORIES   Ingredients: 3 Tablespoons Rocky Mountain Olive Oil Tuscan Herb ...

SERVES 4 - 6 PREP TIME: 35 mins TOTAL TIME: 35 mins 320 CALORIES   Ingredients:  2 cups bulgar 1 can of 12oz can of chickpeas 1/2 cup Rocky Mounta...

Ingredients: 1/4 cup Rocky Mountain Olive Oil Olive Wood Smoked Infused Olive Oil 2" Sprig fresh rosemary, coarsely chopped 1 tablespoon medium c...

Ingredients: 1 cup polenta style ground cornmeal 1 teaspoon garlic powder 1 tablespoon Rocky Mountain Olive Oil Hojiblanca Mild Extra Virgin Olive...

This simple, delicious recipe can be used for a dressing on salad or to dip veggies in. It's also amazing as a dark meat marinade. Try it on your n...

Soft and fluffy jasmine rice forms the base, infused with the rich essence of unsweetened shredded coconut and sliced almonds, toasted to golden pe...

Packed with all sorts of yummy goodness - this yummy smoothie is a treat to feel good about! YIELDS: 2 - 4   Ingredients: 2 cups frozen blueberrie...