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Neapolitan Herb Bloody Mary (Yum!)

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5 min Prep Time

5 minTotal Time

170 Calories


Ground pepper to taste

½ ounce fresh squeezed lemon juice

¾ ounce Neapolitan Herb balsamic vinegar

1 ½ teaspoons horseradish

¼ teaspoon kosher salt

½ ounce Worcestershire sauce

12 ounces tomato juice

6 oz. Vodka

4 celery stalks with leaves attached


Add ice to 4 glasses. Mix vodka, tomato juice, lemon juice, Worcestershire sauce, salt, pepper, Neapolitan Herb balsamic vinegar, and horseradish and pour into glass. Garnish with a celery stalk.