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Manzanillo - Robust (Australia)

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Product Description

A gorgeous example of Manzanillo extra virgin olive oil! Very green fruit produces a fantastic balance between sweet fruit aromas of strawberry along with green tropical fruits of melon. Very grassy. 


Crush Date: May 2017

*Polyphenols: 337
*Oleic Acid: 76.2
*DAGs: 96.2
*FFA: 0.17
*Peroxide: 5.5
*PPP: <0.2

*As measured at the time of crush.

Organoleptic Taste Panel Assessment:
Fruitiness: 5.5
Bitterness: 3.3
Pungency: 4.0



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